Superb Kway Teow Soup at Ah Hua Kway Teow Soup - Johor Bahru

Ah Hua Kway Teow along Jalan Segget (Johor Bahru) serves fantastic old school Kway Teow Tng (Kway Teow Soup). It is my current favourite and will stay as one of my favourites in years to come. When I grow older, I might regal people with tales of Ah Hua Kway Teow and how good it was.

Ah Hua Kway Teow has been operating at Jalan Segget in Restoran Sekee for years. It is walkable distance from JB's City Square Mall and situated in a rather quiet corner beside a roast duck shop which has a banner declaring they are Dian Xiao Er's consultant.

Back to Ah Hua Kway Teow Tng. Its pork bone soup is cooked over charcoal (you can see the fire burning from the picture above), and each bowl is freshly cooked. The waiting time is indeed pretty long, but it's worth it. Every bowl remains consistent, every time I visit... Ah first up, my Kway Teow Ta (Dry).

Did I ever share that I found Msia's kway teow much nicer than Sg's? I also don't know why. The kway teow here is just different. It's white, soft and smooth and I love it.

The kway teow dry is served with some tomato sauce and chilli. It comes with a nice bowl of soup and you can specify your choice of meat/organs to be added in it. For me, liver, pork, kidney, always. ALWAYS. The kidney here, fresh, not too grainy or mushy. Very well cooked. The liver, slightly crunchy. Superb kidney and liver guys.

And if you want the full works, for RM 16, you get a bowl of everything, fish maw, oysters and a whole load of happiness.

The oysters, get the oysters. Ah Hua's oysters, really can get. They are small but fresh. And when you dip them into the chilli sauce and eat them with the parsley, you will feel... Happy.

Ok, I want to go take taxi to woodlands check point already.

Ah Hua Kway Teow (Restorant Sekee)
No. 30 Jalan Segget, 80000 Johor Bahru
https://goo.gl/maps/LZH7wpBJG1k
Hours: 8.30am - 2pm (Closed on Fri & Sat)

Beef Kway Teow @ Cheng Kee Beef Kway Teow (Hougang St 21)

Saturday afternoons are my favourite time to look for food. I always exit class feeling hungry and ready to eat. Today I thought I'll see what the coffee shop at Blk 203 has to offer. I always had a vague impression there was something that's pretty good at that coffee shop but never took a look.

As I walked in, I saw a queue in front of Cheng Kee Beef Kway Teow and I joined the queue. 

I ordered the dry version so I could try both the soup and the thick sauce. I was really anticipating it!! 

I always feel excited to drink soup / gravy that's this dark in colour lol! The soup was cloudy, sweet and peppery. I drank it all up (noticed that I was quite thirsty after).

The gravy was rich, and not too starchy. It was also abit herbal-ly which I liked. I was really happy with the beef slices! Why so tender?!?! (look at the tender beef slices below!!!!)

Other than the usual chilli sauce, you can dip your beef in a sort of relish made with onions and chinchalok. Nice Lei. 

This beef noodle agrees with my palate. Definitely the place for my beef noodle fix! 我喜欢！

Cheng Kee Beef Noodle

203 Hougang St 21

(S) 530203

Hours:

8am to 5pm daily